Sergio Ciancaglini de La Vaca

Today we continue an interview with Sergio Ciancaglini, from La Vaca cooperative.  For the past decade Global Exchange Reality Tours have included La Vaca on our rich educational itineraries. Learn about the work and mission of La Vaca during this interview conducted by our summer assistant Kathleen Reynolds.

Kathleen: What has been your experience with groups that have come from Global Exchange?

Sergio: My experience with the people who have come has been very exciting. I noted that there had been very good communication because Delia Marx was always there doing very good translation. This allowed me to explain things, that in English I could not. The experience has been very good. There have been many people with an attitude that is very interested in living new experiences and I think these experiences are very beautiful.

Group members enjoying the Iguazu Falls

In terms of improving the experiences, I think in these places and with these people, having these types of encounters provide a person with the key to understanding this very important phenomenon. It is like when you go to a museum and see a piece of fabric that has a particular color, but you don’t know it until you see it and read the explanations. You come to better understand what you are seeing and see the value in something as if it were new. These experiences are new and original experiences and that’s why the people of Global Exchange come. The travelers were interested in these types of experiences that we try to replicate as journalists. They are new, original experiences from the point of view of human rights, the problem with the environment, the problem with production, but also from the point of citizenship and democracy. For me these new expressions that are portals to the future. Where citizens assemble and meet and discuss how they as citizens can preserve the environment; to discuss their plan of action so that the mining or petroleum companies don’t bombard the mountains, so that they don’t cut down the forests, to defend their life – this is democracy in a different way. No longer is it democracy like the one we know as a representative system, but rather, people taking on the responsibility of their own destiny and peacefully so. At the same time, they are intervening to be heard, but also taking into account how they are expressing themselves in a concrete place where the things are happening. For me, this is a new phenomenon. Twenty years ago, Mr. Francis Fukuyama said, that, ‘we are in the end of history’ and today we are seeing we aren’t. History continues with the possibility to democratize democracy.

Visiting a School in Buenos Aires

After the economic recession happened here in the United Sates, social movements have been forming and people are mobilizing and coming together to reform society, to create a new system.

Kathleen: After the crisis happened in Argentina and people mobilized together to create a new system of work like the workers taking over the factories, what recommendations could you give the people here in the US to mobilize and promote real democracy from a grass roots level?

Sergio: Yes, we just published the latest version of the MU.  Claudia Acuña, is a member here in the cooperative and did a great report in the latest version MU, and she was in New York talking on exactly this topic you’re talking about. This new movement of people in the streets, the problems with people getting evicted from their homes…the report will talk about this. It is in the current edition of MU magazine.

Kathleen: In the line of work in defending human rights, how can International Solidarity groups support the social movements of Argentina and South America?

Sergio: I think that these movements or experiences that happen with La Vaca itself are experiences that have already existed for many years and are going to continue existing. There are people who do their work looking for resources, looking for money. We do what we do, because we love our work and it gives us much pleasure to do it. In terms of determining what help that could be utilized for the movements in terms of resources, etc,… it is always important that this be determined with the greater aim that the movements continue doing what they are doing. I want to tell you this, for example, I know there are many international campaigns on different topics. It seems like there is a lot of money floating around in foundations and different institutions to promote issues. In our case, we are going to continue working on the topics of the environment, human rights, citizenship, communication, freedom and equality. They are topics that to us are central for the present and future. Those who want to help us and/or support these types of processes can always help us, but at the same time understanding that the most important is that these projects and productions continue maintaining autonomy of work and diffusion.

As I am very old, I realize that we are in the presence of a birth of, it seems to me, a new type of paradigm of social intervention, of political intervention. It is a new paradigm of thinking and new paradigms of action. It is exciting to be seeing how this exists and it is very important that it be able to flourish and I would say grow. As I said before, it is my intuition that we are being shown the paths of what is to come in the future.

For us, these experiences, this moment are very beautiful. It is an opportunity to always feel that what one is doing is having impact and is creating networks of new concepts for thinking about situations in our world. For us, our door will always be open for you.
Thank you Sergio for the years of effort and energy that you have put into organizing La Vaca and welcoming our Reality Tours delegates to La Vaca and Argentina!  Next week we will delve further into the power of those exchanges.

TAKE ACTION!
Experience for yourself: Join our “Building Economic Justice from Below” trip next March  and learn more about the 200 ‘recovered’ co-operative factories in Argentina.

Aung San Suu Kyi is now free, over 6,000 political prisoners have been released, and sociopolitical change is slowly engaging the nation.

Community organizations and businesses are encouraging travelers to support the democracy movement and the national economy now that the travel boycott has ended.

Finally Reality Tours can travel to Burma in good conscience and engage with people as citizen diplomats. We hope you will consider joining us in 2013.

Some of what you’ll experience on a Reality Tour trip to Burma:

• Journey to important historical and cultural sites (Shwedagon Pagoda, the pagodas of Pagan, the ancient cities around Mandalay, U Bein Bridge, etc.).
• Dialogue with opposition leaders and former political prisoners, human rights advocates and members of Aung San Suu Kyi’s National League of Democracy.
• Engage with artists, craftspeople, farmers and educators to hear their hopes for the future.  Our local guides will offer unprecedented access to local people and groups.
• Explore how Burma will face a burgeoning tourism industry, and question who will reap the benefits of a vibrant tourist industry.

Ethical tourism can offer a much needed boost to Burma’s economy while contributing to community development. We will explore this issue by partnering with The Ethical Traveler on this trip, and one of its representatives will help facilitate these important relationship building tours.

Hope to experience Burma with you!

We hope you are able to join us on our first year of building people to people ties in Burma. A trip-of-a-lifetime just waiting to happen.

Picture of Shannon Biggs and Vandana Shiva on the Rio + 20 panel

The following piece was written by Shannon Biggs.

I don’t like to name drop, BUT—(and yes, all name dropping starts this way)—over the last decade-plus, it has been my privilege to work with and befriend one of the most prominent, charismatic, brilliant and eloquent figures in the global movement for justice and social change. I’m speaking, of course, of Dr. Vandana Shiva: philosopher, physicist, environmental activist, author and eco-feminist.

Last summer, she was in San Francisco to keynote the Biosafety Alliance Food Sovereignty conference, and we made a date to have a quiet cup of tea during her hectic schedule to catch up and to talk about future work together around rights of nature.

We made plans to do speaking events together, contributing to Global Exchange’s new report, Rights of Nature: Planting the Seeds of Real Change, and various other actions and collaborations—but it was Vandana’s idea to do a Reality Tour to India:

“I think it would be a really good idea at this moment in time, to do a Global Exchange trip to India on the issue of the seed…and the link to rights of Mother Earth. I mean where does all life begin? You begin with the seed.”

AARTI on the Ganges Photo by Daniel Larson
http://cayugavoices.com/varanasi-silk-and-temples/

The trip is a go—November 1-11, 2012. And while Vandana and I were together in Brazil last month for the UN Summit on Sustainable Development (Rio + 20 Earth Summit), we talked about the itinerary—actually she talked, I listened, and video-taped her vision for the trip. The itinerary includes spending 4 days with her on the farm in Dehradun and cooking a meal of ancient “forgotten foods” together, participating in a sacred water ceremony on the banks of the Ganges, visiting seed banks and more. But don’t take it from me—watch Vandana describe the trip herself:

I’m looking forward to co-leading this trip with Vandana and her staff from Navdanya, and exploring the rights of nature in the context India’s sacred seed saving work, Gandhian legacy, Mother Teresa’s Ashram, Agra, fair trade cooperatives and more. It’s going to be one of those special journeys you will remember all of your life, recall often, and know it was a once in a lifetime opportunity. Please join me and sign up now!

Shannon Biggs is the Director of the Community Rights program at Global Exchange. She recently co-authored two books, Building the Green Economy: Success Stories from the Grass Roots and The Rights of Nature. Her current work focuses on assisting communities confronted by corporate harms to enact binding laws that place the rights of communities and nature above the claimed legal “rights” of corporations.

Kevin Danaher, Co-Founder of Global Exchange

Have you ever wondered where that first Reality Tour visited? Reality Tours associate Kathleen Reynolds had the opportunity to ask Global Exchange Co-founder Kevin Danaher to find out:

Kathleen: Where was the very first Reality Tour?

Kevin: Actually it was to Mozambique and Zimbabwe. I had scored some funding for Africa educational work. With a friend of mine from Chicago, Prexy Nesbitt, we took a group of about 12 to 15 people.

There was a shooting war going on in Mozambique at the time involving guerilla army Ranamo (Mozambican National Resistance), a total terrorist organization. We didn’t really know what we were doing but we got everyone through.

There was one time in particular when we left Zimbabwe. Our bus was not able to leave because I didn’t have the right export papers. We got a ride from a nun with a pickup truck who did two shuttles to take us all into Mozambique.

The next day we had to arrange for a dump truck, different vehicles to carry everyone. At one point we were going to a refugee camp. On the way everybody was all excited and there was all this chatter going on. After being there, seeing little babies dying right in front of their eyes I remember very distinctly the ride back was absolutely silent.

You could see everybody was deep inside themselves, either crying or trying to wrap their hearts and brains around what they had experienced.

I think that that is what real education is about. It’s not just frontal lobes it’s about what’s in your chest and how you feel empathy for other people even if they are on the other side of the planet.

—

Decades later we know the transformational power of travel continues. We have grown from those first few annual Reality Tours to over one hundred planned departures in 2012.

While our planning and logistics have been refined (a lot!) over the years, our passion and spirit of truly connecting “people to people” has remained the same. If you’re looking to expand your heart and mind, consider joining us on a Reality Tour.

TAKE ACTION!

Where have you longed to travel? Below are a few of our upcoming Reality Tours trips with spots still open. If you’re interested in a destination not listed below, check out our complete list of 2012/2013 Reality Tours on our website, or consider a Customized Tour!

Upcoming Reality Tours–Spots Open:

• Cuba: Public Education – A Legacy of Literacy and Learning
• July 6, 2012 – July 15, 2012
• Iran: Ancient Civilizations and Contemporary Culture
• September 22, 2012 – October 6, 2012
• North Korea: Beyond the Bamboo Curtain
• September 7, 2012 – September 15, 2012
• India: Rights of Nature with Dr. Vandana Shiva
• November 1, 2012 – November 11, 2012
• Ecuador: New Year’s on the Equator
• December 27, 2012 – January 4, 2013

Here are some easy ways to find the trip that’s right for you! Search for your dream trip…

• By country
• By issue
• By date
• By price

Photo credit: David Deriso

It’s true, you can travel to Cuba this summer with Global Exchange and the Center for Cuban Studies! From August 7 – August 14, 2012 anyone can  join this people-to-people licensed, educational trip to explore the ‘Greening of Cuba’. Sign up here!

Throughout the 20th Century, Cuban agricultural production mainly centered on large industrial farms producing crops (mostly sugar) for export while food has been imported.  Prior to the Cuban Revolution in 1959, the largest market for Cuban sugar was the United States. After the Revolution the Soviet Union became the primary purchaser. With the collapse of the Soviet Union and the Eastern Bloc in the early 1990’s, imports plummeted as did the guaranteed market for Cuban sugar. Cuba began to transform its agricultural infrastructure out of necessity.

Photo credit: Laura Lee

One success of the Cuban Revolution was giving every Cuban the chance to have an education. For the first time children of farmers could aspire to a university education, but this has created unexpected challenges as well. With the movement from industrial, mostly mechanized, farms to organic small farms and cooperatives, there is a shortage of people who want to live and work in the countryside. This delegation will meet with Cuban farmers, experts, and policy makers who will provide an in depth view of the movement towards organic farming in Cuba, its successes, and the challenges it faces.

Program Highlights may include:

• Visit the Antonio Núñez Jiménez Foundation
• Visit with a representative from the Ministry of Agriculture
• Visit to the UNESCO designated biosphere reserve of Las Terrazas
• Visit to the National Botanical Garden
• Visit to an organic farming cooperative in Alamar
• Visit a tobacco plantation in Viñales
• Meeting with National Urban Agriculture Group

Cost:
$2,900.00

Price Includes:

• RT flight:  Miami/Havana/Miami
• Cuban visa and required Cuban health insurance
• Double room accommodations
• Two meals per day
• Conference fee
• Site visits
• Translation
• Transportation (with group)

Global Exchange is thrilled to offer this unique, co-sponsored Reality Tour with the Center for Cuban Studies and hope that you will join us! Please call Carol Steele for more information at 415.255.7296. Sign up here!

Read more about traveling in Cuba and learn more about traveling on a Reality Tour.

Dr. Vandana Shiva

Reality Tours has explored the rich history, geographical beauty, vibrant culture and pressing social and ecological issues in India for over two decades.

This November we are honored to invite you on an organic journey of a lifetime called Sacred Seeding & the Rights of Nature, inspired by the special invitation by Dr. Vandana Shiva.

Vandana Shiva is globally renowned. As an activist she has coordinated, supported and learned from grassroots networks on a wide range of issues across India. As an advocate, especially in international flora, she has proved to be one of the most articulate spokespersons of counter-development in favor of people-centered, participatory processes. As an intellectual she has produced a stream of important books and articles, which have done much both to form and address the agenda of development debate and action.

Watch Dr. Vandana Shiva’s invitation here:

About the Sacred Seeding & the Rights of Nature Trip:

Learn about the struggles and success of those that  have pioneered the organic movement in India. Enjoy hands on opportunities to get in the fields of Dr. Shiva’s organization and farm Naydanya. Engage with the country’s biggest network of seed keepers and organic producers, for the conservation of indigenous seeds. Be inspired by the powerful potential of the Rights of Nature campaign and what it means for local communities and ecosystems, as well as the potential that these laws have for the whole planet.

Shannon Biggs

Reality Tours has visited Navdanya many times over the years. This year Dr. Shiva will spend four full days with us and will  be joined by our Global Exchange Rights of Nature expert, Shannon Biggs. Shannon’s  advocacy brings the global issues back to the global North where she is working to educate, organize and support communities to exert their rights in the face of globalization.

TAKE ACTION!

• Join us on this exciting new Reality Tour or customize your own!
• Get Involved with our programs and campaigns today!

Fair Harvest in the Dominican Republic

8 years ago here at Global Exchange Reality Tours we began incorporating the fair trade story into our annual departures to address disturbing truths about the global economy.  Millions of farmers around the world are facing poverty and starvation because global crop prices have continued to plummet to all-time lows, a worldwide crisis exacerbating problems including malnutrition, family farm closures, and in some cases increased drug cultivation.

In today’s world economy, where profits rule and small-scale producers are left out of the bargaining process, farmers, craft producers, and other workers are often left without resources or hope for their future. Fair Trade helps exploited producers escape from this cycle of poverty.

The tourism industry has seen a growth in both “voluntourism” and philanthropy-based travel, and in 2003 Reality Tours launched its first Fair Harvest tour. The goals; to share the story of fair trade with travelers, to offer a service learning opportunity, to support local community-based tourism initiatives as a promoter of socially responsible travel, to meet and exchange with fair trade certified cooperative farmers, and to inspire our alumni to return committed to supporting the fair trade movement in their own communities and to support our Global Exchange Fair Trade campaigns and Fair Trade craft stores.

Global Exchange Reality Tours highlight the importance of fair trade on commodity crops such as cocoa, coffee, olives, and tea as well as textiles and crafts, and contextualizes the debate between “fair trade” and “free trade” crops and products in Nicaragua, Guatemala, Ecuador, Palestine, India, Nepal, Rwanda and many other countries. Reality Tours provide the opportunity for participants to learn firsthand how:

• fair trade producers receive a fair price – a living wage;
• forced labor and exploitative child labor (and modern day slavery) are prohibited;
• buyers and producers have direct long-term trade relationships;
• producers have access to financial and technical assistance;
• sustainable production techniques are encouraged and mandated;
• working conditions are healthy and safe;
• equal employment opportunities are provided for all;
• all aspects of trade and production are open to public accountability.

The Fair Trade system benefits over 800,000+ farmers organized into cooperatives and unions in over 48 countries. While the complexities of each country are unique, what fair trade means for communities is often very similar. Fair Trade profits help fund basic education, health care, and general infrastructure in communities, amplifying the dignity of communities who get to stay on their land. Reality Tours fair trade themed trips provide the opportunity for farmers to share their stories with participants. Reality Tours participants who have witnessed firsthand the benefits of fair trade return from their journey inspired by the experience.

Nicaragua Woman Harvesting Coffee Beans

A Cup of Fair Coffee?
Let’s take a commodity or two as an example. The United States consumes one-fifth of all the world’s coffee, the largest consumer in the world. But few North Americans realize that agriculture workers in the coffee industry often toil in what can be described as “sweatshops in the fields.”

Many small coffee farmers receive prices for their coffee that are less than the costs of production, forcing them into a cycle of poverty and debt. Fair Trade is a viable solution to this crisis in Nicaragua, assuring consumers that the coffee they drink was purchased under fair conditions. To become Fair Trade certified, an importer must meet stringent international criteria; paying a minimum price per pound, providing much needed credit to farmers, and providing technical assistance such as help transitioning to organic farming.

Fair Trade for coffee farmers in Matalgapa means community development, health, education, and environmental stewardship. Our Fair Harvest programs to Nicaragua provide the historical context for this social and economic vulnerability and absolutely impact people’s purchasing decisions. We’ve been honored to work with the Fair Trade Cooperative CECOCAFEN for years and know that when our delegates return many choose fair trade in their cups. What if that one-fifth of global coffee drinkers all put their purchases where their values are? That would have global repercussions!

Sweet, Sweet Chocolate

Fair Cocoa Harvest in the Dominican Republic

Next, let’s look at chocolate. The six largest cocoa producing countries are Ivory Coast, Ghana, Indonesia, Nigeria, Brazil, and Cameroon. Cocoa has significant effects on the economy and the population in these countries. In Ghana, cocoa accounts for 40% of total export revenues, and two million farmers are employed in cocoa production. The Ivory Coast is the world’s largest cocoa producer, providing 43% of the world’s cocoa. In 2000, a report by the US State Department concluded that in recent years approximately 15,000 children aged 9 to 12 have been sold into forced labor on cotton, coffee and cocoa plantations in the north of the country. A June 15, 2001 document released by the Geneva, Switzerland-based International Labor Organization (ILO) reported that trafficking of children is widespread in West Africa. (For ILO definitions of these labor violations, see ILO Convention 182 on Child Labor ILO Convention 29 on Forced Labor.)

The International Institute of Tropical Agriculture (IITA) followed up these reports with an extensive study of cocoa farms in the Ivory Coast, Ghana, Nigeria and Cameroon, directly involving over 4,500 producers. The results were released in August 2002. An estimated 284,000 children were working on cocoa farms in hazardous tasks such as using machetes and applying pesticides and insecticides without the necessary protective equipment. Many of these children worked on family farms, the children of cocoa farmers who are so trapped in poverty many make the hard choice to keep their children out of school to work. The IITA also reported that about 12,500 children working on cocoa farms had no relatives in the area, a warning sign of trafficking.

Child laborers face arduous work, as cacao pods must be cut from high branches with long-handled machetes, split open, and their beans scooped out. Children who are involved in the worst labor abuses come from countries including Mali, Burkina Faso, and Togo — nations that are even more destitute than the impoverished Ivory Coast.

Vicious Circle of Poverty

Rwanda Women's Coffee Cooperative Sorting Beans

Parents in these countries sell their children to traffickers believing that they will find honest work once they arrive in Ivory Coast and then send their earnings home. But once separated from their families, the young boys are made to work for little or nothing. The children work long and hard — they head into the fields at 6:00 in the morning and often do not finish until 6:30 at night. These children typically lack the opportunity for education, leaving them with no way out of this cycle of poverty. The IITA noted that 66% of child cocoa workers in the Ivory Coast did not attend school. About 64% of children on cocoa farms are under age 14, meaning that the loss of an education comes at an early age for the majority of children on cocoa farms. (Watch The Dark Side of Chocolate, a powerful documentary on this issue).

Producer income remains low because major chocolate and cocoa processing companies have refused to take any steps to ensure stable and sufficient prices for cocoa producers. World cocoa prices fluctuate widely and have been well below production costs in the last decade. Though cocoa prices have shown moderate increases in the past few years, cocoa producers remain steeped in debt accumulated when prices were below production costs.

Producers typically also get only half the world price, as they must use exploitative middlemen to sell their crop. The effects of insufficient cocoa income have been exacerbated by deregulation of agriculture in West Africa, which abolished commodity boards across the region, leaving small farmers at the mercy of the market. This economic crisis forced farmers to cut their labor costs. The outcome was a downward spiral for labor in the region, and a surge in reports of labor abuses ranging from farmers pulling children out of school to work on family farms to outright child trafficking and slavery. These small farmers and their children remained trapped in a cycle of poverty, without hope for sufficient income or access to basic education or health care.

 We Can Change It!
For years, US chocolate manufacturers have claimed they are not responsible for the conditions on cocoa plantations since they don’t own them. But the $13 billion chocolate industry is heavily consolidated, with just two firms — Hershey’s and M&M/Mars — controlling two-thirds of the US chocolate candy market. Surely, these global corporations have the power and the ability to reform problems in the supply chain. What they lack is the will.

At Global Exchange, we know there is a solution – supporting Fair Trade cocoa and chocolate. Fair Trade chocolate and cocoa products are marked with the “Fair Trade Certified” label. Fair Trade cocoa comes from Belize, Bolivia, Cameroon, Costa Rica, the Dominican Republic, Ecuador, Ghana, Nicaragua, and Peru. Thus Reality Tours has a Cocoa Fair Harvest program in the Dominican Republic. Every year, we encourage chocolate lovers from around the world to join with our local partners from Grupo CONACADO to explore benefits of Fair Trade cocoa and sustainable harvest, renewable technology in the Dominican Republic.

Palestine Fair Olive Harvest, Group with Farmers 2009

Fair Trade Tourism is a growing segment of our socially responsible travel program here at Global Exchange. Our third Fair Harvest destination was announced in  2007 to Palestine where participants worked side by side Palestinians harvesting olives. The Fair Trade story continues to evolve and we look forward to expanding our Reality Tours programs in the years to come.  There is an opportunity for those of us in the tourism industry to make a positive change in the world. Tourism can be a force for good. We can ensure tourism dollars stay to benefit the local economies of our hosts. We can highlight the stories, the struggles and aspirations of the communities we visit. Together with Reality Tours trip participants, we can be a force for fairness.

This piece was originally written by Malia Everette  for Tourism Review, Tourism Magazine Review October 2010 issue.

Havana Farmers' Market

Though many people associate the island of Cuba with rum, tobacco and rumba, one Global Exchange Reality Tour participant discovered that Cubans are also enthusiastic and accomplished organic gardeners and growers.

Linda Slezak, a leader of the Slow Food movement in Glen Cove, New York recently returned from a Global Exchange/Food First research trip to Cuba. Linda described her experience as “the most memorable trip I have ever taken – I am still talking about it to everyone I know.”

We’ve got a similar Cuba trip planned…Global Exchange and Food First will team up again January 12 – 23, 2012 to examine sustainable agriculture practices in Cuba. This time, participants will travel by bus from Havana to the eastern province of Santiago de Cuba and will spend four days getting their hands dirty on Cuban organic farms. Learn more about the trip and how you can join the adventure here.

In the meantime, here’s an article written by Linda Slezak about her recent trip to Cuba, which originally appeared in the Slow Food East End newsletter:

“Local Slow Food Leader Visits Cuba on Food Sovereignty Tour”

Linda Slezak, Slow Food East End treasurer, recently visited Cuba as part of a Global Exchange Reality Tour group of 17 people from all over the States.

The group spent 10 days learning about the major structural changes that have taken place in Cuban Agriculture since the advent of the “special period”, a euphemistic way of talking about the severe food shortages that took place after the fall of the Soviet Union. Linda provided the following observations about her experiences in Cuba.

Cuba is a case in point about the unsustainability of monoculture farming. During Colonial times, Cuba was a plantation island providing export crops such as sugar cane, tobacco and coffee. Food crops were largely imported and during the years between 1963 and 1989, chemical fertilizers and pesticides were heavily relied upon for agriculture. It was only due to the losses sustained by not having access to imported food and chemicals to grow their own, that Cuba “went green”.

Going green is another way of saying that Cuba’s agriculture underwent a major overhaul. Land has been redistributed and crops are being cultivated using natural and organic methods with sustainability as the goal. The farmers that we met at both large and small farms (urban and suburban plots are the newest form of community based agriculture) were so proud of their farms and their organic methods.

Most of these farmers have developed their own innovative solutions to their climate and terrain challenges. Raised-bed farming, digging wells for water, terracing and covering fragile crops with black, overhead netting to provide shade are just some of the many solutions the farmers have devised.

Farming cooperatives are another model that helps farmers to share equipment and help each other.   One of the major differences evident here is the support and participation of the government in training, providing land grants and economic incentives to prioritize sustainable agriculture as a country-wide goal.

A phrase that we heard many times was “political will”. The Cuban government displays the political will to create the changes needed for sustainable food production. While still in the beginning stages, people do have enough food and there is food security in the form of government rations for all. Certainly, there is a way to go as all of these changes are relatively new, but since returning from this tour, I have been thinking that with all of the resources that our own country has, the only thing lacking to create food security for our own population is “political will”.

So far, it seems that even in the most unlikely places I travel to, Slow Food has made its mark. There’s an “eco-restaurant” in the Cuban country side called El Romero whose chef and creator Tito Gudas’ wall proudly displays a beautiful hand-crafted snail and a photo of the 2010 Terra Madre Convivium in Turin, Italy. The food, of course, was marvelous.

–Linda Slezak

JOIN THE NEXT TRIP!
CUBA ORGANIC: Revolution & Evolution
January 11 – 22, 2012