Local Slow Food Leader Visits Cuba on Food Sovereignty Tour
Posted by Admin in Caribbean, Environment & Sustainability, Food and Agriculture, Health and Healing, Trip Participant Stories on 29th June, 2011 | No Comments
Though most associate the island of Cuba with rum, tobacco and rumba, one Global Exchange Reality Tour participant discovered that Cubans are also enthusiastic and accomplished organic gardeners and growers.
Linda Slezak, a leader of the Slow Food movement in Glen Cove, New York recently returned from a Global Exchange/Food First research trip to Cuba. Linda described the tour as “the most memorable trip I have ever taken – I am still talking about it to everyone I know.” Here’s more from Linda about her recent trip to Cuba.
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